Health and taste never been so close.
This grain free diet has been developed to combine health and flavour in a single, delicious recipe. Single protein recipes are known to avoid allergies, but don’t normally offer great palatability.
With Wetlands duck, we combined the advantages of a single protein recipe with the unique flavour of duck meat, obtaining the best of both worlds: health and pleasure in all meals. Inn addition to all these advantages, this recipe has sweet potato, fruits, vegetables and algae with high levels of glucosamine, chondroitin and MSM to support the joints and mobility of your best friend.
Fresh duck: 26%
Duck meal: 22.74%
Purified chicken fat: 6.34%
Hydrolysed chicken liver: 3%
Sweet potato: 26.49%
Crude protein: 29%
Crude oils & fats: 17%
Crude fibre: 3.8%
Crude ash: 9.7%
Metabolisable energy: 3640 kcal/100g
Duck (includes fresh deboned duck & duck meal), Sweet Potato, Purified Chicken Fat, Pea Protein, Brewer’s Yeast, Hydrolysed Chicken Liver, Lucerne, Linseed Oil, Mannan Oligosaccharides (MOS), Inulin (source of FOS), Glucosamine (min. 200 mg/kg), Chondroitin Sulphate (min. 200 mg/kg), Methylsulfonylmethane (MSM) (min. 200 mg/kg), Pumpkin, Carrot, Parsley, Red Beets, Cinnamon, Rosemary, Thyme, Sage, Fenugreek, Ginger, Sunflower Seeds, Fennel Seeds, Caraway, Seaweed, Blueberries, Blackberries, Pear, Birch Leaves, Figs, Papaya, Basil, Dill, Anise, Spinach, Marigold, Curcuma.